Admin – April 03, 2016:
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A tasty dry potato curry made during fasting or vrat for festivals such as navaratri, maha shivratri, ekadashi, janmashtami or shravan maas upwas. I am sharing this recipe of farali sukhi bhaji as it is commonly referred to in Gujarat. This dish is a must in our home when any of the house member is observing fast.
